University of Oulu

Cajander, N. & Reiman, A. (2021). Considerations on the realization of corporate social responsibility in temporary agency work – Restaurant work in focus. In: Abstracts Book I, Work Beyond Crises, Turku, Finland, 18-19 September 2021, pp 31-32.

Considerations on the realization of corporate social responsibility in temporary agency work : restaurant work in focus

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Author: Cajander, N1; Reiman, A.1
Organizations: 1University of Oulu, Oulu, Finland
Format: abstract
Version: accepted version
Access: open
Online Access: PDF Full Text (PDF, 0.2 MB)
Persistent link: http://urn.fi/urn:nbn:fi-fe2022013111541
Language: English
Published: University of Turku, 2021
Publish Date: 2022-01-31
ISBN: 978-951-29-8543-2
Pages: 31 - 32
Host publication: ABSTRACT BOOK : WORK I, Work beyond crisis, 18–19 August 2021
Conference: WORK2021
Field of Science: 222 Other engineering and technologies
Subjects:
Copyright information: © 2021 The Authors.