|
|
Editorial : insects as food and feed |
|---|---|
| Author: | Meyer-Rochow, Victor Benno1,2; Pinent, Montserrat3; Costa Neto, Eraldo Medeiros4; |
| Organizations: |
1Department of Ecology and Genetics, University of Oulu, Oulu, Finland 2Agricultural Science and Technology Research Institute, Andong National University, Andong, South Korea 3MoBioFood Research Group, Department of Biochemistry and Biotechnology, Universitat Rovira i Virgili, Tarragona, Spain
4Department of Biological Science, State University of Feira de Santana, Feira de Santana, Brazil
5Institute for Food Quality and Food Safety, Hannover University of Veterinary Medicine, Hanover, Germany 6Department of Veterinary Sciences, University of Pisa, Pisa, Italy |
| Format: | article |
| Version: | published version |
| Access: | open |
| Online Access: | PDF Full Text (PDF, 0.1 MB) |
| Persistent link: | http://urn.fi/urn:nbn:fi-fe2022091559166 |
| Language: | English |
| Published: |
Frontiers Media,
2022
|
| Publish Date: | 2022-09-15 |
| Series: |
Frontiers in veterinary science |
| ISSN: | 2297-1769 |
| ISSN-E: | 2297-1769 |
| ISSN-L: | 2297-1769 |
| Volume: | 9 |
| Article number: | 873765 |
| DOI: | 10.3389/fvets.2022.873765 |
| OADOI: | https://oadoi.org/10.3389/fvets.2022.873765 |
| Type of Publication: |
B1 Journal article |
| Field of Science: |
1181 Ecology, evolutionary biology |
| Subjects: | |
| Copyright information: |
© 2022 Meyer-Rochow, Pinent, Costa Neto, Grabowski, Fratini and Mancini. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
|
https://creativecommons.org/licenses/by/4.0/ |