University of Oulu

NEWPACK - Development of new Competitive and Sustainable Bio-Based Plastics (792261)

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Description:
The objective of NEWPACK is to validate in industrial setting the production of at least two new bio-plastics based on PHB- PLA blends with improved sustainability performance, obtained by the addition of natural extracts with antioxidant/antibacterial properties and nanoadditives from cellulose and chitin. A new circular economy value chain will be generated from agro-food wastes that will be exploited for the production of PHB, while designing and validating the process up to pilot scale. Blending of PLA and PHB will be validated at pilot scale to achieve specific final product requirements based on targeted products. New bioplastic properties and functionalities will be achieved through incorporation of nanocellulose or nanochitin additives (to improve typical problems of processability and mechanical properties of PLA-PHB), antioxidant and antimicrobial additives. The ability to extend the functionalities will be validated in real industrial environments. NEWPACK activities are underpinned by the prior experience and results (already validated at TRL 3-4) of the partners in order to achieve advanced TRLs (5-6) for the developed technologies, including PHB production from potato peels/sweet corn residues; co-blending of PHB with PLA; nanocellulose extraction from wheat straw and incorporation into PHB-PLA blends and encapsulation of natural antioxidants/antimicrobials for addition to PHB-PLA. Great emphasis will be on assessing technical and economic feasibility of the processes; demonstrating the biodegradability of solutions; ensuring the compliance to the market and regulatory requirements; LCA evaluation; preparing for future scale-up of the processes to achieve a pre-industrial production and identification of stakeholders perceptions, attitudes and expectations towards bioplastics. The NEWPACK consortium has 13 partners with academic research organizations and small and large industries which cover the whole innovation, production and final use value chain.
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Subjects:
Grant Number: 792261
Cordis Record Number: 217717
Project Start Date: 2018-06-01
Project End Date: 2021-05-31
Project Funder: EC/H2020/BBI-RIA/
EC Special Clause: false
Datapilot: false
Open Access Mandate: true
Coordinator: OULUN YLIOPISTO
Coordinator EU Contribution: 679469
EU Max Contribution: 4274587
Total Cost: 5028925
Participant: LULEA TEKNISKA UNIVERSITET
ASOCIACION PARA LA INVESTIGACION DESARROLLO E INNOVACION DEL SECTOR AGROALIMENTARIO - AIDISA
CONSORZIO PER LA PROMOZIONE DELLA CULTURA PLASTICA PROPLAST
FUNDACION TECNALIA RESEARCH & INNOVATION
RIBEREBRO INTEGRAL SOCIEDAD ANONIMA
BIO BASE EUROPE PILOT PLANT VZW
EXERGY LTD
TRITECC SRL
QUANTIS
ARGAL ALIMENTACION SA
NUEVAS TECNOLOGIAS PARA EL DESARROLLO DE PACKAGING Y PRODUCTOS AGROALIMENTARIOS CON COMPONENTE PLASTICA SL
UNIVERSITA CATTOLICA DEL SACRO CUORE
More information: Detailed project information (CORDIS)
Detailed project information (Openaire)
Copyright information: © European Union, 1994-2017 CORDIS, http://cordis.europa.eu/
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  http://cordis.europa.eu/
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